Eskimo®-3 Extra 50 Capsules – High Strength Fish Oil by Nutri Advanced

£32.95

Provides all of the amazing benefits of standard Eskimo®-3 but in a higher strength formula.

Enriched with antioxidants for incredible freshness and stability – meaning no fishy odours or aftertaste.

Eskimo®-3 uses only the highest quality fish oil available from fully traceable sources. The fish for Eskimo®-3 are provided by specialist fisheries and can actually be tracked back to the individual fishing vessel and even the individual taking care of the fish. This traceability (and accountability) has resulted in the Eskimo® range being awarded a 'Friend Of The Sea' certificate.;

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Description

Eskimo®-3 Extra is a pure and stable omega-3 fish oil providing high levels of fatty acids EPA and DHA in their optimal 3:2 ratio. Each capsule typically provides 300mg of EPA and 200mg of DHA. Omega-3 fatty acids have been well studied, with EPA and DHA contributing to the normal function of the heart, and DHA supporting normal brain function and vision.

EPA and DHA also provides support for normal blood pressure, skin health and normal triglyceride levels.

Eskimo®-3 Extra also contains Vitamin E to ensure long term stability meaning no fishy odours or aftertaste. Vitamin E has the health benefit of contributing to the protection of cells from oxidative stress and damage. Oxidative damage can lead to premature ageing and DNA damage.

Why Choose Eskimo® Fish Oils?

Eskimo®-3 is the pioneer brand in omega-3 supplements and has been used by practitioners and patients for over 20 years. It was developed by Professor Tom Saldeen who has earned the prestigious nickname ‘the father of omega-3’ thanks to his lifelong study of the benefits of omega-3. Professor Saldeen made it his mission to bring these significant health benefits to the Western diet so often lacking in omega-3 and resulted in the birth of the Eskimo® range.

Purity – Environmental toxins such as PCB and mercury can accumulate in fish and unless removed will concentrate in fish oil. The purification process of Eskimo®-3 is carried out close to the fishing-grounds. Here pressing, centrifugation and molecular distillation all take place in accordance with GMP and pharmaceutical standards. State-of-the-art technology is used for the purification procedure meaning Eskimo® products contain no residues from the manufacturing process and are hexane free.

Stability – Omega-3s are easily damaged during processing and would then do you more harm than good. Eskimo® oils are enriched with Pufanox® – a proprietary antioxidant blend and vitamin E to ensure long term stability.

Sustainability – Eskimo®-3 uses only the highest quality fish oil available from fully traceable sources. The fish for Eskimo®-3 are provided by specialist fisheries and can actually be tracked back to the individual fishing vessel and even the individual taking care of the fish. This traceability (and accountability) has resulted in the Eskimo® range being awarded a ‘Friend Of The Sea’ certificate.

Key Ingredients:

One capsule typically contains: % NRV*
Fish oil concentrate 1000mg ✝
Omega-3 fatty acids 600mg ✝
Eicosapentaenoic acid (EPA) 300mg ✝
Docosahexaenoic acid (DHA) 200mg ✝
Vitamin E (4.5iu) 3mg 25

* NRV is the Nutrient Reference Value

✝ NRV not yet established

Other ingredients:
Ascorbyl palmitate
Lecithin (soy)
Lime flavouring
Extract of rosemary
Gelatin (bovine, derived from cows)
Glycerin
Tocopherol-rich extracts

Contains:
Fish
Soybeans

Recommended Usage:

Take 1 capsule twice daily with meals

Contra-indications:

Not recommended for haemophiliacs. Consult a medical doctor if on anti-coagulant medication. If taking any kind of medication or have a medical condition, consult a healthcare practitioner before using this product.

Contains ingredients derived from:
Fish (oil)
Soy

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