Cruciferous Vegetables – Anti-Cancer

Researchers, led by Dr Xiao Ou Shu at Vanderbilt University in Nashville, Tennessee, have found that women who had survived breast cancer and who ate lots of cruciferous vegetables (broccoli, spinach and cabbage) within the first 36 months following their diagnosis, had a higher survival rate. Results showed that increased intake of cruciferous vegetables was … Read more

What’s in Spinach?

Spinach makes you strong, or so we are told by Popeye. Is he right? Well, it is certainly full of great nutrition and it is a very alkaline food. It contains carotenoids, vitamins A, B, C, E and K, folate, calcium, magnesium iron and glycoglycerolipids. Calcium and magnesium will keep your bones strong and healthy, … Read more

What’s in an Apple?

As the saying goes – ‘an apple a day keeps the Dr away’! Well, there is more and more scientific evidence to support the idea that by eating apples it keeps you from having to see your Dr. and protects you from developing chronic health problems such as heart disease, asthma and some forms of … Read more

What’s in a lime?

As with all citrus fruits, limes provide lots of vitamin C and some B vitamins. They are also rich in a plant compound called flavonoids. In the 19th century the British sailors were given a daily allowance of limes to prevent scurvy. It presented itself initially with symptoms of fatigue and lethargy, then spots especially … Read more

What’s in an Avocado?

Lots of people avoid avocados because they believe that they are full of fat and therefore calories. Well, they do have a high fat content but it is a healthy fat. It is predominantly monounsaturated and can help to lower LDL, ‘bad’, cholesterol. So, infact, avocados could be considered to be a heart-friendly food. Not … Read more

What’s in a Banana?

Bananas are a good all rounder and provide some useful nutrients such as Vitamin C B6 and potassium. Vitamin C helps to keep the immune system healthy as it is a great antioxidant and antihistamines. It helps with the absorption of Iron and the production of collagen. Resists bacterial and viral diseases, controls blood cholesterol … Read more

The Importance of Healthy Eating

The summer is a great time to think about your eating habits. You can go for lovely green salads, raw green vegetables and the beautiful fruits such as the berries and currents that are around. In fact, that’s what this popular Naturopathic Clinic homepage encourages. If possible try to eat organic foods because it puts … Read more

Even Milk can cause Osteoporosis

Looking after your bones is so important if you already suffer from osteoporosis or osteopenia, or you want to prevent it occurring. Most people think that once you have bone loss you cannot restore it but that is simply not the case. If you see your Dr, it is quite likely that they will want … Read more

A Simple Way to Combat Colon Cancer

A new study reveals that consistent exercise is linked to a lower risk of dying from colon cancer. It is a US study from the Washington University School of Medicine and Barnes-Jewish Hospital in St. Louis and is one of the first to show that exercise can make colon cancer less deadly. The researchers followed … Read more

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